Salad Dressing

The local grocery stores provide daily e-mails with recipes and this is one courtesy of Price Chopper.  This dressing is so easy.  You can whip it up in no time and it will be fresh and not have preservatives.  I used my smoothie blender and it worked perfectly, but you can use a full sized blender or a food processor.




Salad Dressing
Ingredients:

2 Tablespoons White Vinegar
2 Tablespoons Sugar
1/2 cup canola oil
1/4 cup red onion, chopped
1 Tablespoon water
1/2 teaspoon dry mustard powder
1/2 teaspoon salt

Directions:

Place all ingredients into the blender or food processor; blend until smooth and pink in color. Store in the refrigerator. Ingredients will separate during storage, just give it a vigorous shake and it will mix up nicely.


I used this dressing on a salad I made with the following ingredients:

Chopped Romaine
Sliced radishes
Sliced red onion
Sweet cherries, pitted and halved
Toasted pecan halves
Freshly grated Parmesan Cheese

Mix together and drizzle with the dressing above and enjoy as a nice side salad, or make a big plateful for lunch or dinner.