Here is an easy recipe that I wanted to share just in time for your Christmas Holiday candy making!
This is from a cookbook titled "Friends Favorite Cook Book" published by Koleen Church in Koleen, Indiana.
My dad gave me this cookbook many years ago as a Christmas gift. He has always razzed me about being a good cook and his inscription makes me smile.
My best friend is over the moon for peanut butter fudge and this is the recipe I use when I make some for her. Since we are miles apart, I often send her a "care package" for Christmas. I bet when she reads this blog entry that she will wonder if she's getting some this year! Well, I'm not telling so she will just have to wait and see what Santa brings her this year!
The ingredients for this fantastic fudge are simple. You will need one piece of specialty "kitchen gear", a candy thermometer. If you don't have one, you can used the old water test method, but these thermometers are inexpensive and ensure the best results.